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2016 Chef Calendar

Buy our 2016 Chef Calendar

2016 Chef Calendar

12 of the UK's top chefs have joined together for our first-ever Chef Calendar for 2016. The 2016 calendar, which doubles as a seasonal cookbook, features exclusive portraits of some of the UK’s top chefs - many of them award-winning – from a selection of the country’s most popular restaurants.

By purchasing this calendar, you will help provide malnourished children with happier, healthier futures.

About the calendar

  • 12 top chefs
  • Exclusive portraits by Paul Winch-Furness
  • 12 unique, seasonal recipes
  • The perfect gift for any food-lover

Action Against Hunger Chef Calendar
Action Against Hunger Chef Calendar

2016 Chef Calendar

Featuring exclusive portraits of chefs from a selection of the country’s most popular restaurants...


  • January – Gary Usher | Sticky Walnut | Burnt Truffle
  • February – Eryk Bautista | Head Chef | Newman Arms
  • March - Robin Gill | Chef and Creator | The Dairy | The Manor | Paradise Garage
  • April – Tomos Parry | Head Chef, Kitty Fisher's | Shepherd Market
  • May – Lee Westcott | Head Chef | Typing Room
  • June – James Lowe | Head Chef | Lyle’s
  • July – Dan Doherty | Executive Chef | Duck & Waffle
  • August – Tim Spedding | Sous Chef | The Clove Club
  • September – Frederick Forster | Head Chef | Le Pont de la Tour
  • October – Brad McDonald | The Lockhart | Shotgun BBQ | 1235Donuts
  • November – Jun Tanaka | Executive Chef | The Ninth
  • December – Tom Oldroyd | Chef Proprietor | OLDROYD restaurant


“Action Against Hunger is an obvious charity for me. As chefs we spend so much time refining food, it makes sense to make sure those that don’t have any, get some. It’s inspiring to see the lengths Action Against Hunger go to, and often in places we don’t know they are, doing all they can to help people have something so basic, the ability to eat and live.”
Dan Doherty, Executive Chef, Duck & Waffle